Newly published data in the 2016 Annual Report from Marine Harvest, the world’s largest salmon farming company, shows that its Scottish salmon farms lag very far behind its operations elsewhere in the world in controlling the devastating sea lice parasite.
The Report includes a graph indicating that 69 % of Marine Harvest sites in Scotland were above the industry’s Code of Good Practice trigger levels for treatment of sea lice in 2016. The highest figure elsewhere was in Canada where just 13 % of sites were above the national trigger level for chemical treatment.
The graph, as published in the Marine Harvest Annual Review, confirms that the situation in Scotland is deteriorating year on year. No other Marine Harvest operation shows such a trend.
Andrew Graham-Stewart, Director of Salmon & Trout Conservation Scotland, said:
“The situation in Scotland compared to other countries is truly shocking and a damning indictment of Scottish Government’s failure to regulate salmon farming effectively. This is incontrovertible proof that Scotland really is the dirty man of global aquaculture. It lays bare Scottish Government’s complacent mantra that the industry here is well regulated and sustainable. Ministers must surely now cease peddling ‘alternative facts’ when it comes to the industry’s environmental performance.”
The quarterly sea lice figures published by SSPO confirm other companies are as bad as, and in some instances worse than, Marine Harvest at controlling sea lice. In recent months the figures for Loch Fyne (Argyll) and Loch Roag (Lewis) have been particularly poor, but Marine Harvest has no farms in either location. The Scottish Salmon Company has ten farms in Loch Fyne and seven farms in Loch Roag.
The Marine Harvest 2016 Annual Report is also candid as to the reasons for Scotland’s desperately poor performance. Marine Harvest’s CEO Alf-Helge Aarskog is quoted:
“Poorly managed fish farming systems can lead to a high frequency of diseases and increased use of antibiotics or other medicines, including medication to combat sea lice, the industry’s main challenge at present. We know that two important drivers in this regard are a too high density of fish farms and too rapid growth in a small area.”
Andrew Graham-Stewart, added:
“With Marine Harvest warning against too high density of farms and too rapid growth, the Scottish Government’s growth targets – of doubling the size of the industry by 2030 – look increasingly dangerous to the environment and to the industry alike.”
In 2015 S&TC Scotland raised a formal Petition to the Scottish Parliament, which seeks to change the law, firstly to require immediate culls or harvesting of farmed where sea lice numbers have effectively gone out of control and secondly to give fish farm inspectors the legal duty to control sea lice on fish farms, expressly to protect wild fish populations from juvenile sea lice infestation from marine cage fish farms. The Petition is currently being considered by the Scottish Parliament’s Rural Economy and Connectivity Committee.
Issued by Andrew Graham-Stewart (telephone 01863 766767 or 07812 981531) on behalf of Salmon & Trout Conservation Scotland.